Baked Mediterranean Goat Cheese Dip

4oz	113 g	Celebrity Mediterranean Goat Cheese
¾ cup	110 g	pitted olives, mixed
¼ cup	40 g	cherry tomatoes
3		sprigs thyme
1		garlic clove, minced
3 tbsp	45mL	extra virgin olive oil

Preheat oven to 350°F / 180°C.

Place goat cheese in a small oven-proof serving dish. Sprinkle olives, tomatoes, thyme, and garlic around the cheese. If olives are larger, slice in half or quarters. Drizzle the olive oil on top and around all of the goat cheese.

Bake for 20-30 minutes or until cheese is soft. Serve with fresh bread and crackers.